Frozen Chocolate Ladyfinger Dessert Recipe

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Frozen Chocolate Ladyfinger Dessert
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Ingredients
7
Count
Nutrition
1201
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Split ladyfingers in half lengthwise. Line bottom and sides of a lightly greased 8-inch springform pan with ladyfingers, cut side in; set aside.
  2. Combine marshmallows, milk, and chocolate morsels in a microwave-safe bowl; microwave at HIGH 3 minutes or until marshmallows and chocolate are melted, stirring occasionally. Stir in vanilla; cool completely. Fold whipped topping into cooled chocolate mixture; pour filling into prepared pan. Cover and freeze 8 hours. Carefully remove sides of pan. Garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1201.22 Kcal (5029 kJ)
Calories from fat 641.32 Kcal
% Daily Value*
Total Fat 71.26g 110%
Cholesterol 93.98mg 31%
Sodium 150.62mg 6%
Potassium 54.72mg 1%
Total Carbs 125.33g 42%
Sugars 103.05g 412%
Dietary Fiber 18.17g 73%
Protein 17.7g 35%
Vitamin C 1.7mg 3%
Iron 8.8mg 49%
Calcium 349.6mg 35%
Amount Per 100 g
Calories 414.39 Kcal (1735 kJ)
Calories from fat 221.24 Kcal
% Daily Value*
Total Fat 24.58g 110%
Cholesterol 32.42mg 31%
Sodium 51.96mg 6%
Potassium 18.88mg 1%
Total Carbs 43.24g 42%
Sugars 35.55g 412%
Dietary Fiber 6.27g 73%
Protein 6.11g 35%
Vitamin C 0.6mg 3%
Iron 3mg 49%
Calcium 120.6mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.2
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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