Frosted Cherry Nut Bars Recipe

Posted by
Rate It!
Frosted Cherry Nut Bars
Add your photo!



  1. In a large bowl, cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; add to creamed mixture alternately with milk and mix well. Stir in nuts, cherries and chocolate chips.
  2. Spread into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 325° for 25-30 minutes or until golden brown.
  3. Meanwhile, In a small heavy saucepan, cook butter over medium heat for 5-7 minutes or until golden brown. Pour into a large
  4. Bowl; beat in the confectioners’ sugar, milk and vanilla. Frost warm bars. Cool on a wire rack before cutting. Yield: about 6 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.09 Kcal (511 kJ)
Calories from fat 28.13 Kcal
% Daily Value*
Total Fat 3.13g 5%
Cholesterol 9.69mg 3%
Sodium 20.37mg 1%
Potassium 31.78mg 1%
Total Carbs 21.9g 7%
Sugars 10.39g 42%
Dietary Fiber 0.29g 1%
Protein 1.48g 3%
Iron 0.1mg 1%
Calcium 13.8mg 1%
Amount Per 100 g
Calories 297.56 Kcal (1246 kJ)
Calories from fat 68.57 Kcal
% Daily Value*
Total Fat 7.62g 5%
Cholesterol 23.62mg 3%
Sodium 49.64mg 1%
Potassium 77.46mg 1%
Total Carbs 53.38g 7%
Sugars 25.32g 42%
Dietary Fiber 0.71g 1%
Protein 3.62g 3%
Vitamin A 0.1mg 1%
Iron 0.4mg 1%
Calcium 33.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.6
  • 3

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top