Fritas Cubanas Recipe

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Fritas Cubanas
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Ingredients:

Directions:

  1. Soak bread crumbs in milk. Beat eggs. Mix eggs, chopped onions, salt, Ketchup, lime, garlic powder, paprika and soaked bread crumbs into ground beef.
  2. Make six small beef patties and refrigerate (covered) overnight. Fry Fritas in a small amount of olive oil and cook very well on both sides until done.
  3. Set Fritas on Ketchup-smeared hamburger rolls. Cover generously with shoestring potato sticks and close bun. Add more salt to taste if you wish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 732.1 Kcal (3065 kJ)
Calories from fat 229.59 Kcal
% Daily Value*
Total Fat 25.51g 39%
Cholesterol 119.02mg 40%
Sodium 2024.75mg 84%
Potassium 711.93mg 15%
Total Carbs 87.8g 29%
Sugars 13.37g 53%
Dietary Fiber 4.52g 18%
Protein 37.35g 75%
Vitamin C 10.3mg 17%
Iron 5.3mg 29%
Calcium 103.1mg 10%
Amount Per 100 g
Calories 185.1 Kcal (775 kJ)
Calories from fat 58.05 Kcal
% Daily Value*
Total Fat 6.45g 39%
Cholesterol 30.09mg 40%
Sodium 511.93mg 84%
Potassium 180mg 15%
Total Carbs 22.2g 29%
Sugars 3.38g 53%
Dietary Fiber 1.14g 18%
Protein 9.44g 75%
Vitamin C 2.6mg 17%
Iron 1.3mg 29%
Calcium 26.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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