Directions:
- Add to the bowl of a bread maker and set on the dough cycle. Or, mix vigorously in a large mixing bowl and let rise until double in bulk.
- Turn the dough out onto a floured surface. Punch down and knead.
- Roll out to about 1/8 inch thick.
- Cut into strips 2 1/2 inches wide and cut the strips into squares. Or just grab some dough and streach it into the shape of an elephants ear.
- Cover and let rest for about 10 minutes.
- Using a large fry pan, fill with about three inches of cooking oil. Heat until the temperature of the oil is 360 degrees. If the fat is too cool, the dough will absorb the oil and if the fat is too hot, the dough will brown before it is cooked in the middle.
- Lower the dough gently into the cooking oil, two or three pieces at a time. When brown on one side, turn and brown on the other side. Lift from the cooking oil with a fork or tongs and drain on paper towels.
- Brush the fried dough with melted butter and sprinkle with powdered or cinnamon sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 523.92 Kcal (2194 kJ) | ||
| Calories from fat | 159.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.73g | 27% | |
|---|---|---|---|
| Cholesterol | 0.41mg | 0% | |
| Sodium | 2124.12mg | 89% | |
| Potassium | 220.72mg | 5% | |
| Total Carbs | 80.95g | 27% | |
| Sugars | 5.96g | 24% | |
| Dietary Fiber | 8.42g | 34% | |
| Protein | 10.56g | 21% | |
| Iron | 4.8mg | 27% | |
| Calcium | 250.7mg | 25% | |
| Amount Per 100 g | |||
| Calories | 293.22 Kcal (1228 kJ) | ||
| Calories from fat | 89.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.92g | 27% | |
|---|---|---|---|
| Cholesterol | 0.23mg | 0% | |
| Sodium | 1188.82mg | 89% | |
| Potassium | 123.53mg | 5% | |
| Total Carbs | 45.31g | 27% | |
| Sugars | 3.34g | 24% | |
| Dietary Fiber | 4.71g | 34% | |
| Protein | 5.91g | 21% | |
| Iron | 2.7mg | 27% | |
| Calcium | 140.3mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Irish Potato Bread Bread Machine Version
Milk, Mashed potatoes, Butter, Salt, Sugar, Flour, Yeast -
Rosemary Bread (Bread Machine)
Warm milk, Rosemary, Butter, Sea salt, Sugar, Flour, Yeast and 3 more.. -
Bea's Favorite Homemade Bread or Buns
Warm water and 6 more.. -
French Honey Wheat Bread
Water, Honey, Olive oil, Salt, Sugar, Flour, Yeast -
Sally Lunn Bread (Abm)
Milk (full cream), Butter or 4 tbsp margarine, Eggs, Salt and 3 more.. -
Best Bread Dough
Warm water, Milk, Butter, melted, Egg (optional), Salt and 8 more.. -
Betty's Rolls
Yeast, Warm water, Milk , heated in microwave 2 minutes and 6 more.. -
Golfeados
Milk, Salt, Sugar, Flour, Fresh yeast, Eggs and 6 more.. -
Cream Puffs
Water, Butter, cut into small pieces, Salt, Sugar, Flour and 8 more.. -
Delicious Chocolate Eclair Pie
Milk, Egg yolks, Sugar, Cornstarch, Vanilla, Cold butter and 8 more.. -
Overnight Yeast Waffles
Milk, Active dry yeast, Warm water, Melted butter, Salt and 4 more.. -
Julia's Hot Cross Buns
Milk, Water, Egg, Salt, White sugar, Margarine and 8 more.. -
Zwieback
Milk, Butter (at room temperature ), Dry yeast and 4 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
