Golfeados Recipe

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Golfeados
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Ingredients:

Directions:

  1. Place yeast in a bowl, salt and sugar, add warm milk and butter, stir and gradually add flour, mix into a dough and add the eggs, knead on a flat surface until dough is very soft.
  2. Extend it with a roller in a rectangle and pull it have half inches. thick, lightly flour the surface to prevent sticking.
  3. Then brush the dough with butter and sprinkle the brown sugar and grated mild white cheese (feta cheese is fine), add anise in kind. Start to scroll horizontally to form a roll, squeeze and cut circles of 4 inches, place them next to each other with little separation between them in a buttered pan and let them weigh for about an hour in a warm place, preferably dark.
  4. Take the oven at 350 degrees for 20 min., remove them add more cheese on top and bathe them the syrup of brown sugar (proportion of 250 gr. papelon with 1 / 2 cup water)., putting them again for 10 minute more until brown and remove.
  5. The peculiarity of golfeado is that once baked a little stick separate easy to serve. Serve with fresh cheese by hand (seemed a little mozzarella or Oaxaca Mexican white cheese is a yarn) or or by themselves as warm out of the oven are divine .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 641.26 Kcal (2685 kJ)
Calories from fat 203.06 Kcal
% Daily Value*
Total Fat 22.56g 35%
Cholesterol 79.66mg 27%
Sodium 1583.31mg 66%
Potassium 199.73mg 4%
Total Carbs 96.89g 32%
Sugars 12.93g 52%
Dietary Fiber 3.93g 16%
Protein 14.51g 29%
Vitamin A 0.4mg 15%
Iron 2.1mg 12%
Calcium 756.8mg 76%
Amount Per 100 g
Calories 307.37 Kcal (1287 kJ)
Calories from fat 97.33 Kcal
% Daily Value*
Total Fat 10.81g 35%
Cholesterol 38.18mg 27%
Sodium 758.92mg 66%
Potassium 95.74mg 4%
Total Carbs 46.44g 32%
Sugars 6.2g 52%
Dietary Fiber 1.88g 16%
Protein 6.96g 29%
Vitamin A 0.2mg 15%
Iron 1mg 12%
Calcium 362.7mg 76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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