Fresno Smoked Sausage and Lentil Gumbo Recipe

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Fresno Smoked Sausage and Lentil Gumbo
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Ingredients:

Directions:

  1. N a 5 to 7 quart pan, over medium heat, cook sausage, stirring, until brow.
  2. Spoon from pan; reserve. Add oil to drippings in pan to make 1/3 cup fat.
  3. Add flour; stir until mixture is red brown, about 10 minutes.
  4. Add celery, garlic, onion and carrots;, cook, stirring until vegetables begin to soften, about 3 minutes.
  5. Add reserved sausage, chicken broth lentils, worcestershire, pepper and cayenne.
  6. Bring to boiling over high ehat; redue to simmer, cover and cook until lentils ar soft when pressed, about 40 minutes.
  7. Sunset Magazine February 1987.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 414.86 Kcal (1737 kJ)
Calories from fat 192.52 Kcal
% Daily Value*
Total Fat 21.39g 33%
Cholesterol 25.93mg 9%
Sodium 1274.45mg 53%
Potassium 1004.51mg 21%
Total Carbs 35.63g 12%
Sugars 4.14g 17%
Dietary Fiber 14.96g 60%
Protein 17.39g 35%
Vitamin C 22.8mg 38%
Vitamin A 0.2mg 6%
Iron 4mg 22%
Calcium 72.8mg 7%
Amount Per 100 g
Calories 100.08 Kcal (419 kJ)
Calories from fat 46.44 Kcal
% Daily Value*
Total Fat 5.16g 33%
Cholesterol 6.26mg 9%
Sodium 307.44mg 53%
Potassium 242.32mg 21%
Total Carbs 8.6g 12%
Sugars 1g 17%
Dietary Fiber 3.61g 60%
Protein 4.2g 35%
Vitamin C 5.5mg 38%
Iron 1mg 22%
Calcium 17.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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