Fresh Sangrita Recipe

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Fresh Sangrita
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Ingredients:

Directions:

  1. Combine the lime juice and onion slice in a bowl, making sure the onion is completely covered with the juice. Allow to soak 2 to 3 hours; remove the onion and discard.
  2. Stir the orange juice, hot sauce, and salt into the lime juice; chill the sangrita before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.75 Kcal (715 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.7mg 1%
Potassium 727.75mg 15%
Total Carbs 39.55g 13%
Sugars 25.45g 102%
Dietary Fiber 2.2g 9%
Protein 3.58g 7%
Vitamin C 150mg 250%
Calcium 61.1mg 6%
Amount Per 100 g
Calories 40.78 Kcal (171 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.51mg 1%
Potassium 173.79mg 15%
Total Carbs 9.44g 13%
Sugars 6.08g 102%
Dietary Fiber 0.53g 9%
Protein 0.86g 7%
Vitamin C 35.8mg 250%
Calcium 14.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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