Fresh Peach Cookies Recipe

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Fresh Peach Cookies
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Ingredients:

  • 1/2 cup butter or 1/2 cup margarine
  • 1 cup sugar
  • 1 large egg
  • 1/2 tsp baking soda
  • 1/4 tsp nutmeg
  • 1/4 tsp cinnamon
  • 1/8 tsp ginger
  • 1/8 tsp ground cloves
  • 1/8 tsp salt
  • 1/2 cup raisins , if desired

Directions:

  1. Cream butter or margarine and sugar in a bowl.
  2. Add egg and beat until light and fluffy.
  3. In another bowl mix flour, baking soda and seasonings.
  4. Stir flour mixture into egg mixture, a little at a time.
  5. Peel, pit and finely dice peaches, stir into cookie mixture.
  6. Stir in raisins.
  7. Drop dough by rounded teaspoonfuls onto cookie sheet.
  8. Bake at 375°F for 20 minutes until cookies are brown on top.
  9. Cool thoroughly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 447.75 Kcal (1875 kJ)
Calories from fat 150.7 Kcal
% Daily Value*
Total Fat 16.74g 26%
Cholesterol 71.67mg 24%
Sodium 174.29mg 7%
Potassium 317.94mg 7%
Total Carbs 70.12g 23%
Sugars 25.63g 103%
Dietary Fiber 3.79g 15%
Protein 6.61g 13%
Vitamin C 5.9mg 10%
Vitamin A 0.2mg 6%
Iron 1mg 6%
Calcium 25.3mg 3%
Amount Per 100 g
Calories 250.95 Kcal (1051 kJ)
Calories from fat 84.46 Kcal
% Daily Value*
Total Fat 9.38g 26%
Cholesterol 40.17mg 24%
Sodium 97.69mg 7%
Potassium 178.19mg 7%
Total Carbs 39.3g 23%
Sugars 14.36g 103%
Dietary Fiber 2.12g 15%
Protein 3.71g 13%
Vitamin C 3.3mg 10%
Vitamin A 0.1mg 6%
Iron 0.6mg 6%
Calcium 14.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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