Fresh Pesto Pasta Salad Recipe

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Fresh Pesto Pasta Salad
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  1. Prepare pasta according to package directions; drain.
  2. Whisk together vinegar and next 5 ingredients. Gradually whisk in olive oil.
  3. Add vinaigrette to pasta. Add basil, cheese, and pine nuts; toss to combine. Garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.79 Kcal (1130 kJ)
Calories from fat 250.02 Kcal
% Daily Value*
Total Fat 27.78g 43%
Cholesterol 3.73mg 1%
Sodium 213.97mg 9%
Potassium 73.6mg 2%
Total Carbs 3.52g 1%
Sugars 1.37g 5%
Dietary Fiber 0.5g 2%
Protein 2.87g 6%
Vitamin C 0.9mg 1%
Iron 0.7mg 4%
Calcium 54.3mg 5%
Amount Per 100 g
Calories 518.36 Kcal (2170 kJ)
Calories from fat 480.36 Kcal
% Daily Value*
Total Fat 53.37g 43%
Cholesterol 7.16mg 1%
Sodium 411.11mg 9%
Potassium 141.4mg 2%
Total Carbs 6.77g 1%
Sugars 2.62g 5%
Dietary Fiber 0.95g 2%
Protein 5.52g 6%
Vitamin C 1.6mg 1%
Iron 1.4mg 4%
Calcium 104.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
  • 8

Good Points

  • saturated fat free,
  • low cholesterol

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