Fresh Coconut Icing Recipe

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Fresh Coconut Icing
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Ingredients:

  • 1 1/2 cups sugar
  • 12 oz cool whip

Directions:

  1. Mix sugar and sour cream.
  2. Add coconut and cool whiip
  3. This recipe is ample for 2 cakes.
  4. Or 1 4 layer cake
  5. Or you may use half the frosting and freeze the other half
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.61 Kcal (350 kJ)
Calories from fat 48.9 Kcal
% Daily Value*
Total Fat 5.43g 8%
Cholesterol 19.04mg 6%
Sodium 11.68mg 0%
Potassium 33.93mg 1%
Total Carbs 8.59g 3%
Sugars 7.35g 29%
Protein 0.66g 1%
Vitamin C 0.2mg 0%
Calcium 23.2mg 2%
Amount Per 100 g
Calories 268.62 Kcal (1125 kJ)
Calories from fat 157.12 Kcal
% Daily Value*
Total Fat 17.46g 8%
Cholesterol 61.18mg 6%
Sodium 37.52mg 0%
Potassium 109.02mg 1%
Total Carbs 27.59g 3%
Sugars 23.61g 29%
Protein 2.13g 1%
Vitamin C 0.8mg 0%
Calcium 74.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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