Fresh Broccoli Salad Recipe

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Fresh Broccoli Salad
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Ingredients
6
Count
Nutrition
71
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. In a large bowl combine all ingredients; toss to coat. Cover and chill for at least 2 hours. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.24 Kcal (298 kJ)
Calories from fat 23.88 Kcal
% Daily Value*
Total Fat 2.65g 4%
Cholesterol 3.38mg 1%
Sodium 90.47mg 4%
Potassium 373.83mg 8%
Total Carbs 8.9g 3%
Sugars 4.07g 16%
Dietary Fiber 2.86g 11%
Protein 4.09g 8%
Vitamin C 68.7mg 114%
Iron 1.4mg 8%
Calcium 71.4mg 7%
Amount Per 100 g
Calories 47.44 Kcal (199 kJ)
Calories from fat 15.9 Kcal
% Daily Value*
Total Fat 1.77g 4%
Cholesterol 2.25mg 1%
Sodium 60.25mg 4%
Potassium 248.96mg 8%
Total Carbs 5.93g 3%
Sugars 2.71g 16%
Dietary Fiber 1.9g 11%
Protein 2.73g 8%
Vitamin C 45.7mg 114%
Iron 1mg 8%
Calcium 47.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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