Fresh and Easy Sweet and Sour Pork Noodles Recipe

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Fresh and Easy Sweet and Sour Pork Noodles
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Ingredients:

Directions:

  1. Place the ketchup, brown sugar and vinegar in a small saucepan and heat gently for 2-3 minutes, until the sugar has dissolved. Set aside.
  2. Heat the oil in a wok or large heavy bottomed frying pan and cook the pork strips over high heat for 2-3 minutes, until beginning to turn golden, then add the ginger, garlic, snow peas and carrot.
  3. Stir-fry for a further 2 minutes, then add the bean sprouts and bamboo shoots. Stir-fry for 1 more minute, until all ingredients are piping hot.
  4. Add the noodles and sauce and toss over the heat using 2 spoons to mix really well and heat through. Serve in warm serving bowls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 546.71 Kcal (2289 kJ)
Calories from fat 194.11 Kcal
% Daily Value*
Total Fat 21.57g 33%
Cholesterol 85.72mg 29%
Sodium 262.08mg 11%
Potassium 543mg 12%
Total Carbs 60.07g 20%
Sugars 11.93g 48%
Dietary Fiber 4.51g 18%
Protein 27.75g 55%
Vitamin C 13.7mg 23%
Vitamin A 0.2mg 6%
Iron 3.4mg 19%
Calcium 59.6mg 6%
Amount Per 100 g
Calories 198.25 Kcal (830 kJ)
Calories from fat 70.39 Kcal
% Daily Value*
Total Fat 7.82g 33%
Cholesterol 31.09mg 29%
Sodium 95.04mg 11%
Potassium 196.91mg 12%
Total Carbs 21.78g 20%
Sugars 4.32g 48%
Dietary Fiber 1.64g 18%
Protein 10.06g 55%
Vitamin C 5mg 23%
Vitamin A 0.1mg 6%
Iron 1.2mg 19%
Calcium 21.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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