Herbed Cheese Log Recipe

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Herbed Cheese Log
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  1. On a 12- by 15-in. piece of plastic wrap, mix herbs. Roll cheese in herb mixture to coat evenly. Set on a small rimmed plate or serving dish and drizzle with oil. Serve with baguette toasts.
  2. Note: Nutritional analysis is per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.23 Kcal (1127 kJ)
Calories from fat 266.93 Kcal
% Daily Value*
Total Fat 29.66g 46%
Sodium 39.9mg 2%
Potassium 18.3mg 0%
Total Carbs 1.71g 1%
Sugars 1.26g 5%
Dietary Fiber 0.15g 1%
Protein 0.17g 0%
Vitamin C 2.3mg 4%
Iron 0.1mg 1%
Calcium 7.6mg 1%
Amount Per 100 g
Calories 130.95 Kcal (548 kJ)
Calories from fat 129.83 Kcal
% Daily Value*
Total Fat 14.43g 46%
Sodium 19.41mg 2%
Potassium 8.9mg 0%
Total Carbs 0.83g 1%
Sugars 0.61g 5%
Dietary Fiber 0.07g 1%
Protein 0.08g 0%
Vitamin C 1.1mg 4%
Iron 0.1mg 1%
Calcium 3.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
  • 8

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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