Directions:
- Slice garlic and onions into thin strips.
- Heat oil in a pot.
- Add garlic and onion.
- Cook til transluscent.
- Add water and bouillon.
- Simmer about 20 minutes.
- Serve in a bowl with a slice of bread and cheese to top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 28.05 Kcal (117 kJ) | ||
| Calories from fat | 0.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 21.43mg | 1% | |
| Potassium | 103.89mg | 2% | |
| Total Carbs | 6.91g | 2% | |
| Sugars | 4.15g | 17% | |
| Dietary Fiber | 0.84g | 3% | |
| Protein | 0.95g | 2% | |
| Vitamin C | 4.4mg | 7% | |
| Calcium | 41.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 8.65 Kcal (36 kJ) | ||
| Calories from fat | 0.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 6.61mg | 1% | |
| Potassium | 32.04mg | 2% | |
| Total Carbs | 2.13g | 2% | |
| Sugars | 1.28g | 17% | |
| Dietary Fiber | 0.26g | 3% | |
| Protein | 0.29g | 2% | |
| Vitamin C | 1.3mg | 7% | |
| Calcium | 12.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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