French Coconut Pie Recipe

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French Coconut Pie
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. In a large bowl, combine melted butter, eggs,
  2. Flour, sugar, coconut, and milk. Pour into pie shell. Bake until firm, about 45 to 60
  3. Minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 705.25 Kcal (2953 kJ)
Calories from fat 594.93 Kcal
% Daily Value*
Total Fat 66.1g 102%
Cholesterol 217.34mg 72%
Sodium 101.28mg 4%
Potassium 144.01mg 3%
Total Carbs 26.88g 9%
Sugars 19.94g 80%
Dietary Fiber 0.47g 2%
Protein 4.55g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.8mg 25%
Iron 0.6mg 3%
Calcium 78.7mg 8%
Amount Per 100 g
Calories 411.56 Kcal (1723 kJ)
Calories from fat 347.18 Kcal
% Daily Value*
Total Fat 38.58g 102%
Cholesterol 126.83mg 72%
Sodium 59.11mg 4%
Potassium 84.04mg 3%
Total Carbs 15.69g 9%
Sugars 11.64g 80%
Dietary Fiber 0.27g 2%
Protein 2.65g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.4mg 25%
Iron 0.3mg 3%
Calcium 45.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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