French Cheeseburger Loaf Recipe

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French Cheeseburger Loaf
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Ingredients:

Directions:

  1. In a large skillet, cook the beef, onion and pepper over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Stir in the flour, mustard and ketchup; set aside.
  2. Unroll dough starting at the seam. Pat into a 14-in. x 12-in. rectangle. Spoon meat mixture lengthwise down the center of the dough; top with cheese slices. Bring long sides of dough to the center over filling; pinch seam to seal.
  3. Place seam side down on a baking sheet coated with cooking spray. Brush with egg white. Sprinkle with Parmesan cheese.
  4. With a sharp knife, cut diagonal slits in top of loaf. Bake at 350° for 25-30 minutes or until golden brown. Serve warm. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.86 Kcal (732 kJ)
Calories from fat 64.1 Kcal
% Daily Value*
Total Fat 7.12g 11%
Cholesterol 46.84mg 16%
Sodium 458.89mg 19%
Potassium 325.09mg 7%
Total Carbs 9.01g 3%
Sugars 2.96g 12%
Dietary Fiber 0.71g 3%
Protein 17.77g 36%
Vitamin C 11.8mg 20%
Iron 1.3mg 7%
Calcium 146.4mg 15%
Amount Per 100 g
Calories 135.75 Kcal (568 kJ)
Calories from fat 49.76 Kcal
% Daily Value*
Total Fat 5.53g 11%
Cholesterol 36.36mg 16%
Sodium 356.26mg 19%
Potassium 252.38mg 7%
Total Carbs 6.99g 3%
Sugars 2.3g 12%
Dietary Fiber 0.55g 3%
Protein 13.8g 36%
Vitamin C 9.2mg 20%
Iron 1mg 7%
Calcium 113.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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