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French Breakfast Puffs Recipe

French Breakfast Puffs Recipe

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Ingredients

Count

Nutrition

1593

Calories

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Ingredients:

Serving

1/3 cup shortening
1/2 cup sugar
1 egg
1 1/2 cups sifted all-purpose flour
1 1/2 tsp baking powder
1/2 tsp salt
1/4 tsp ground nutmeg
1/2 cup milk
1/2 cup sugar
1 tsp ground cinnamon
1/4 cup plus 2 tbsp butter or margarine, melted

Directions:

Cream shortening; gradually add 1/2 cup sugar, beating until light and fluffy. Add egg, and mix well.
Sift together flour, baking powder, salt, and nutmeg; add to creamed mixture alternately with milk, beginning and ending with dry ingredients.
Spoon batter into greased muffin pans, filling two-thirds full. Bake at 350° for 25 minutes or until lightly browned.
Combine 1/2 cup sugar and cinnamon; stir well. Remove muffins from pans while still warm; roll each in melted butter, and then in sugar-cinnamon mixture. Cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1592.88 Kcal (6669 kJ)
Calories from fat	1064.17 Kcal
		% Daily Value*
Total Fat	118.24g	182%
Cholesterol	288.14mg	96%
Sodium	1292.41mg	54%
Potassium	1038.71mg	22%
Total Carbs	132.47g	44%
Sugars	123.93g	496%
Dietary Fiber	1.64g	7%
Protein	10.1g	20%
Vitamin C	0.1mg	0%
Vitamin A	0.6mg	19%
Iron	1.7mg	9%
Calcium	541.6mg	54%

Amount Per 100 g
Calories	375.19 Kcal (1571 kJ)
Calories from fat	250.66 Kcal
		% Daily Value*
Total Fat	27.85g	182%
Cholesterol	67.87mg	96%
Sodium	304.42mg	54%
Potassium	244.66mg	22%
Total Carbs	31.2g	44%
Sugars	29.19g	496%
Dietary Fiber	0.39g	7%
Protein	2.38g	20%
Vitamin A	0.1mg	19%
Iron	0.4mg	9%
Calcium	127.6mg	54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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