Directions:
- With a wooden spoon, mix the ingredients in the order given, folding into the nuts and apples last.
- Put the mixture in an 8 inch greased pie pan.
- Bake at 350 degrees for 30 minutes.
- Serve the pie warm or cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 237.07 Kcal (993 kJ) | ||
| Calories from fat | 98.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.95g | 17% | |
|---|---|---|---|
| Cholesterol | 27.28mg | 9% | |
| Sodium | 386.86mg | 16% | |
| Potassium | 209.55mg | 4% | |
| Total Carbs | 32.36g | 11% | |
| Sugars | 17.32g | 69% | |
| Dietary Fiber | 2.26g | 9% | |
| Protein | 4.11g | 8% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 1.7mg | 9% | |
| Calcium | 80.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 312.28 Kcal (1307 kJ) | ||
| Calories from fat | 129.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.42g | 17% | |
|---|---|---|---|
| Cholesterol | 35.93mg | 9% | |
| Sodium | 509.58mg | 16% | |
| Potassium | 276.02mg | 4% | |
| Total Carbs | 42.62g | 11% | |
| Sugars | 22.82g | 69% | |
| Dietary Fiber | 2.98g | 9% | |
| Protein | 5.41g | 8% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 2.2mg | 9% | |
| Calcium | 105.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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