Fondue of the Apocalypse Recipe

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Fondue of the Apocalypse
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Ingredients:

Directions:

  1. Shred cheeses and mix with flour, paprika, and garlic until lightly coated and set aside. soak mushrooms in water for 1 hour. drain well, reserving the water, and finely chop mushrooms and set aside. mix mushroom water and wine and simmer on low heat on the stove. slowly add shredded cheese while stirring constantly to incorporate. once all cheese is mixed in, add thyme and cracked black pepper. transfer to fondue pot and serve with crusty french bread, veggie sticks, or small smoked sausages.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 693.11 Kcal (2902 kJ)
Calories from fat 350 Kcal
% Daily Value*
Total Fat 38.89g 60%
Cholesterol 125.14mg 42%
Sodium 1555.6mg 65%
Potassium 261.38mg 6%
Total Carbs 24.38g 8%
Sugars 2g 8%
Dietary Fiber 2.34g 9%
Protein 37.15g 74%
Vitamin C 2.3mg 4%
Iron 0.9mg 5%
Calcium 1244mg 124%
Amount Per 100 g
Calories 155.79 Kcal (652 kJ)
Calories from fat 78.67 Kcal
% Daily Value*
Total Fat 8.74g 60%
Cholesterol 28.13mg 42%
Sodium 349.66mg 65%
Potassium 58.75mg 6%
Total Carbs 5.48g 8%
Sugars 0.45g 8%
Dietary Fiber 0.53g 9%
Protein 8.35g 74%
Vitamin C 0.5mg 4%
Iron 0.2mg 5%
Calcium 279.6mg 124%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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