Fluffy Chicken Casserole Recipe

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Fluffy Chicken Casserole
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. Lightly grease large 9x13x2-inch casserole.
  3. Cook chicken and drain, reserving cooking liquid.
  4. Strain cooking liquid and remove any fat.
  5. Use 1-1/2 cups for chicken broth.
  6. Cut chicken into large bite-sized pieces.
  7. Meanwhile, in a medium skillet, saute the green onions and celery in the butter until tender, about 5 minutes.
  8. Sprinkle half of the stuffing mix in the bottom of casserole.
  9. Mix chicken, onions, celery, Nature's Seasoning, Miracle Whip or Mayonnasie and chicken together.
  10. Evenly spread the chicken mixture on top of stuffing.
  11. Pour chicken broth over chicken mixture.
  12. Mix eggs, milk, pepper and soup together.
  13. Pour this mixture over the chicken mixture.
  14. If desired, refrigerate up to 24 hours.
  15. Remove from refrigerator about 1-1/2 hours before cooking.
  16. Just before baking, sprinkle other half of stuffing mix on top.
  17. Bake for 50 minutes or until bubbly hot and slightly browned on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 378.44 Kcal (1584 kJ)
Calories from fat 251.66 Kcal
% Daily Value*
Total Fat 27.96g 43%
Cholesterol 65.97mg 22%
Sodium 842.84mg 35%
Potassium 453.84mg 10%
Total Carbs 11.97g 4%
Sugars 4.14g 17%
Dietary Fiber 3.57g 14%
Protein 19.95g 40%
Vitamin C 7.5mg 12%
Iron 3.5mg 19%
Calcium 184.8mg 18%
Amount Per 100 g
Calories 142.47 Kcal (596 kJ)
Calories from fat 94.74 Kcal
% Daily Value*
Total Fat 10.53g 43%
Cholesterol 24.84mg 22%
Sodium 317.3mg 35%
Potassium 170.86mg 10%
Total Carbs 4.5g 4%
Sugars 1.56g 17%
Dietary Fiber 1.34g 14%
Protein 7.51g 40%
Vitamin C 2.8mg 12%
Iron 1.3mg 19%
Calcium 69.6mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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