Directions:
- Beat with electric mixer on medium speed the peanut butter, margarine and vanilla.
- Add the fluff and beat until completely incorporated.
- Add sugar and milk and beat until smooth.
- Frosts a round 2-layer cake or a 9 x 12 cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1286.44 Kcal (5386 kJ) | ||
| Calories from fat | 362.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.28g | 62% | |
|---|---|---|---|
| Cholesterol | 0.15mg | 0% | |
| Sodium | 326.93mg | 14% | |
| Potassium | 521.85mg | 11% | |
| Total Carbs | 223.22g | 74% | |
| Sugars | 173.97g | 696% | |
| Dietary Fiber | 3.84g | 15% | |
| Protein | 16.76g | 34% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.3mg | 7% | |
| Calcium | 42mg | 4% | |
| Amount Per 100 g | |||
| Calories | 406.64 Kcal (1703 kJ) | ||
| Calories from fat | 114.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.73g | 62% | |
|---|---|---|---|
| Cholesterol | 0.05mg | 0% | |
| Sodium | 103.34mg | 14% | |
| Potassium | 164.95mg | 11% | |
| Total Carbs | 70.56g | 74% | |
| Sugars | 54.99g | 696% | |
| Dietary Fiber | 1.21g | 15% | |
| Protein | 5.3g | 34% | |
| Iron | 0.4mg | 7% | |
| Calcium | 13.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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