Florida Gazpacho With Shrimp Recipe

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Florida Gazpacho With Shrimp
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Ingredients:

Directions:

  1. In a large bowl, combine tomatoes, green pepper, cucumber, red onion, green onion, chopped garlic, basil, cilantro, 3 tablespoons olive oil, rice wine vinegar, cayenne and oregano.
  2. Working in batches, process the mixture in a food processor or blender until blended but still chunky.
  3. Transfer to a large bowl and season with salt and ground white pepper. Cover and refrigerate until chilled, at least one hour.
  4. In a small saucepan, combine corn with 1/4 cup water. Bring to a boil over moderately high heat and cook until just tender, 2-3 minutes. Drain and let cool.
  5. Preheat the broiler and arrange the baguette slices on a baking sheet and toast until golden. Rub with the whole garlic cloves and drizzle with remaining olive oil; keep warm.
  6. To serve, stir the corn and shrimp into the gazpacho.
  7. Ladle the gazpacho into chilled soup plates and sprinkle with fresh chopped basil, if desired. Serve with warm garlic toast.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 440.05 Kcal (1842 kJ)
Calories from fat 223.35 Kcal
% Daily Value*
Total Fat 24.82g 38%
Cholesterol 43.84mg 15%
Sodium 944.11mg 39%
Potassium 799.61mg 17%
Total Carbs 46.12g 15%
Sugars 9.24g 37%
Dietary Fiber 5.31g 21%
Protein 11.07g 22%
Vitamin C 51.7mg 86%
Iron 0.9mg 5%
Calcium 64.4mg 6%
Amount Per 100 g
Calories 104.53 Kcal (438 kJ)
Calories from fat 53.05 Kcal
% Daily Value*
Total Fat 5.89g 38%
Cholesterol 10.41mg 15%
Sodium 224.26mg 39%
Potassium 189.94mg 17%
Total Carbs 10.95g 15%
Sugars 2.2g 37%
Dietary Fiber 1.26g 21%
Protein 2.63g 22%
Vitamin C 12.3mg 86%
Iron 0.2mg 5%
Calcium 15.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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