Fish in the River Recipe

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Fish in the River
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Ingredients:

Directions:

  1. Fill prepared celery stalks with your choice of cream cheese or cheese spread.
  2. Add the goldfish crackers on top of cream cheese or cheese spread to look like fish swimming.
  3. For fun, you could always use a flavored cream cheese or add something to it for your choice of flavors. To make it even more fun, try tinting the cream cheese with a little blue food coloring to make it look like water.
  4. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.42 Kcal (458 kJ)
Calories from fat 88.74 Kcal
% Daily Value*
Total Fat 9.86g 15%
Cholesterol 31.9mg 11%
Sodium 144.29mg 6%
Potassium 206.42mg 4%
Total Carbs 3.08g 1%
Sugars 2.15g 9%
Dietary Fiber 1.28g 5%
Protein 2.38g 5%
Vitamin C 1.9mg 3%
Calcium 54mg 5%
Amount Per 100 g
Calories 117.66 Kcal (493 kJ)
Calories from fat 95.42 Kcal
% Daily Value*
Total Fat 10.6g 15%
Cholesterol 34.3mg 11%
Sodium 155.15mg 6%
Potassium 221.96mg 4%
Total Carbs 3.31g 1%
Sugars 2.31g 9%
Dietary Fiber 1.38g 5%
Protein 2.56g 5%
Vitamin C 2.1mg 3%
Calcium 58.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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