Directions:
- In a saucepan, combine the syrup, cinnamon, allspice, pepper, cloves, ginger, butter, and sugar, and bring it to a boil.
- Remove the mixture from the heat, transfer it into a bowl, and let cool.
- Stir in the egg, cream, soda, and flour; cover and place in the refrigerator and let chill overnight.
- When ready to make cookies, preheat oven to 375 degrees.
- Roll the dough out very thin, using about 1/2 cup of the dough at a time and cut it into your desired shapes.
- Lightly grease a cookie sheet and bake at 375 degrees for 12 to 15 minutes until the cookies are lightly brown, crisp but not too dark.
- Recipe makes about 8 dozen 2-inch cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2459.03 Kcal (10295 kJ) | ||
| Calories from fat | 1040.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 115.59g | 178% | |
|---|---|---|---|
| Cholesterol | 217.36mg | 72% | |
| Sodium | 5955.14mg | 248% | |
| Potassium | 516.79mg | 11% | |
| Total Carbs | 334.5g | 112% | |
| Sugars | 109.33g | 437% | |
| Dietary Fiber | 25.37g | 101% | |
| Protein | 30.56g | 61% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 14.4mg | 80% | |
| Calcium | 719.6mg | 72% | |
| Amount Per 100 g | |||
| Calories | 421.24 Kcal (1764 kJ) | ||
| Calories from fat | 178.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.8g | 178% | |
|---|---|---|---|
| Cholesterol | 37.24mg | 72% | |
| Sodium | 1020.14mg | 248% | |
| Potassium | 88.53mg | 11% | |
| Total Carbs | 57.3g | 112% | |
| Sugars | 18.73g | 437% | |
| Dietary Fiber | 4.35g | 101% | |
| Protein | 5.24g | 61% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 25% | |
| Iron | 2.5mg | 80% | |
| Calcium | 123.3mg | 72% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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