Finnish Christmas Cookies Recipe

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Finnish Christmas Cookies
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugar until light and fluffy. Gradually beat in flour and mix well. Cover and refrigerate for 1 hour.
  2. Roll out onto a well-floured surface to 1/4-in. thickness. Brush lightly with egg. Sprinkle with almonds and sugar if desired. Using a fluted pastry cutter or knife, cut into 2-in. x 1-in. strips. Place 1 in. apart on ungreased baking sheets.
  3. Bake at 350° for 10-12 minutes or until lightly browned. Cool on wire racks. Yield: about 6 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 316.45 Kcal (1325 kJ)
Calories from fat 105.91 Kcal
% Daily Value*
Total Fat 11.77g 18%
Cholesterol 31.66mg 11%
Sodium 3.7mg 0%
Potassium 22.56mg 0%
Total Carbs 46.49g 15%
Sugars 3.4g 14%
Dietary Fiber 0.27g 1%
Protein 4.4g 9%
Vitamin A 0.1mg 4%
Iron 0.1mg 1%
Calcium 10.1mg 1%
Amount Per 100 g
Calories 320.51 Kcal (1342 kJ)
Calories from fat 107.27 Kcal
% Daily Value*
Total Fat 11.92g 18%
Cholesterol 32.07mg 11%
Sodium 3.75mg 0%
Potassium 22.85mg 0%
Total Carbs 47.09g 15%
Sugars 3.45g 14%
Dietary Fiber 0.27g 1%
Protein 4.46g 9%
Vitamin A 0.1mg 4%
Iron 0.1mg 1%
Calcium 10.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

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