FINALLY..........MOIST CARROT CAKE Recipe

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FINALLY..........MOIST CARROT CAKE
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Ingredients:

  • 2 cups sugar
  • 1 1/2 cups oil
  • 3 eggs
  • 2 tsp vanilla
  • 2 1/2 cups flour
  • 2 tsp cinnamon
  • 1/2 tsp salt
  • 1 cup walnuts
  • 1 (8 3/4 oz) can crushed pineapple with juice
  • 1/4 cup butter , sofy

Directions:

  1. Mix sugar, oil, eggs,& vanilla, Then add& mix walnuts, carrots, coconut, pineapple, flour,cinnamon,baking soda,& salt.
  2. Pour in a greased and floured 9 x 13 inch pan.
  3. Bake for 1 hour at 325.
  4. Frosting: Cream butter and cream cheese, add powdered sugar and blend really well.
  5. (sometimes it takes a little longer to bake than the recipe says).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2973.45 Kcal (12449 kJ)
Calories from fat 1603.66 Kcal
% Daily Value*
Total Fat 178.18g 274%
Cholesterol 143.76mg 48%
Sodium 3913.26mg 163%
Potassium 4131.8mg 88%
Total Carbs 320.84g 107%
Sugars 173.49g 694%
Dietary Fiber 10.15g 41%
Protein 34.39g 69%
Vitamin C 2.2mg 4%
Vitamin A 0.3mg 10%
Iron 5.3mg 30%
Calcium 379.9mg 38%
Amount Per 100 g
Calories 465.83 Kcal (1950 kJ)
Calories from fat 251.23 Kcal
% Daily Value*
Total Fat 27.91g 274%
Cholesterol 22.52mg 48%
Sodium 613.06mg 163%
Potassium 647.3mg 88%
Total Carbs 50.26g 107%
Sugars 27.18g 694%
Dietary Fiber 1.59g 41%
Protein 5.39g 69%
Vitamin C 0.3mg 4%
Iron 0.8mg 30%
Calcium 59.5mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 73.5
    Points
  • 83
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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