Filbert-Graham Pie Crust Recipe

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Filbert-Graham Pie Crust
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Ingredients
4
Count
Nutrition
2081
Calories
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Ingredients:

  • 1/2 cup finely chopped filberts
  • 1/3 cup sugar
  • 1/4 cup plus 3 tbsp butter or margarine, melted

Directions:

  1. Combine all ingredients; mix well. Firmly press mixture into bottom and sides of a lightly greased 9-inch pie plate. Bake at 350° for 10 minutes. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2081.1 Kcal (8713 kJ)
Calories from fat 1233.53 Kcal
% Daily Value*
Total Fat 137.06g 211%
Cholesterol 122.01mg 41%
Sodium 986.56mg 41%
Potassium 792.83mg 17%
Total Carbs 199.31g 66%
Sugars 84.95g 340%
Dietary Fiber 20.11g 80%
Protein 28.96g 58%
Vitamin C 2.4mg 4%
Vitamin A 0.6mg 19%
Iron 8.3mg 46%
Calcium 204.5mg 20%
Amount Per 100 g
Calories 461.18 Kcal (1931 kJ)
Calories from fat 273.36 Kcal
% Daily Value*
Total Fat 30.37g 211%
Cholesterol 27.04mg 41%
Sodium 218.63mg 41%
Potassium 175.7mg 17%
Total Carbs 44.17g 66%
Sugars 18.82g 340%
Dietary Fiber 4.46g 80%
Protein 6.42g 58%
Vitamin C 0.5mg 4%
Vitamin A 0.1mg 19%
Iron 1.8mg 46%
Calcium 45.3mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52.2
    Points
  • 58
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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