Mango Cheesecake Recipe

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Mango Cheesecake
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Ingredients:

Directions:

  1. Preheat oven to 300°F.
  2. Butter a 10-inch springform pan and set aside.
  3. Combine first 3 ingredients (graham cracker crumbs- sugar) in a small bowl.
  4. Stir in melted butter.
  5. Press mixture into prepared pan.
  6. Combine cream cheese and sugar in a food processor or blender; process until combined.
  7. Add sour cream, eggs, mango puree, vanilla and lemon juice; process using on/off turns until combined.
  8. Pour mixture into prepared crust.
  9. Bake for 1 hour or until set.
  10. Let cheesecake cool for 1 hour.
  11. While cheesecake is cooling prepare topping by combining sour cream and sugar in a food processor until combined.
  12. Preheat oven to 350°F.
  13. After cheesecake is at room temperature (1 hour cooling at room temperature), top cheesecake with topping.
  14. Bake 4 minutes.
  15. Remove from oven.
  16. Chill for at least 4 hours.
  17. Prepare garnish (optional but highly recommended- if desired substitute passion fruit glaze for the following apricot glaze) Process glaze ingredients (apricot jam- vinegar) in a food processor.
  18. Spread glaze over chilled cheesecake before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1075.85 Kcal (4504 kJ)
Calories from fat 436.8 Kcal
% Daily Value*
Total Fat 48.53g 75%
Cholesterol 221.63mg 74%
Sodium 544.58mg 23%
Potassium 548.6mg 12%
Total Carbs 146.37g 49%
Sugars 82.99g 332%
Dietary Fiber 3.44g 14%
Protein 20.95g 42%
Vitamin C 3.7mg 6%
Vitamin A 0.1mg 4%
Iron 4.3mg 24%
Calcium 316.2mg 32%
Amount Per 100 g
Calories 222.01 Kcal (930 kJ)
Calories from fat 90.14 Kcal
% Daily Value*
Total Fat 10.02g 75%
Cholesterol 45.73mg 74%
Sodium 112.38mg 23%
Potassium 113.21mg 12%
Total Carbs 30.2g 49%
Sugars 17.13g 332%
Dietary Fiber 0.71g 14%
Protein 4.32g 42%
Vitamin C 0.8mg 6%
Iron 0.9mg 24%
Calcium 65.3mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.9
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar

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