White Chocolate Raspberry Cheesecake Recipe

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White Chocolate Raspberry Cheesecake
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Ingredients:

Directions:

  1. For crust.
  2. Finely grind almonds in food processor and mix with graham cracker crumbs.
  3. Add sugar and mix.
  4. Add butter and blend until mixture forms moist crumbs.
  5. Press crumbs firmly onto bottom and part of sides of 9 inch springform pan.
  6. Bake at 350 degrees for 8-10 minutes until golden.Cool. Maintain oven temperature.
  7. For Filling.
  8. Melt white chocolate.
  9. Beat cream cheese, sugar, vanilla, and lemon peel until smooth.
  10. Add eggs, one at a time, beating just until combined.
  11. Beat in white chocolate.
  12. Spoon half of batter into crust. Top with 3/4 cup of raspberries. Spoon remaining batter over.
  13. Bake about 45 minutes.
  14. Cool 20 minutes. Maintain oven temperature.
  15. For Topping.
  16. Whisk sour cream, sugar and vanilla in bowl.
  17. Spoon over cake, spreading to edge of pan.
  18. Bake 5 minutes.
  19. Cool, chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 479.3 Kcal (2007 kJ)
Calories from fat 232 Kcal
% Daily Value*
Total Fat 25.78g 40%
Cholesterol 64.22mg 21%
Sodium 189.05mg 8%
Potassium 214.09mg 5%
Total Carbs 56.32g 19%
Sugars 36.99g 148%
Dietary Fiber 3.88g 16%
Protein 8.4g 17%
Vitamin C 4.4mg 7%
Vitamin A 0.1mg 3%
Iron 1.7mg 10%
Calcium 90.6mg 9%
Amount Per 100 g
Calories 358.55 Kcal (1501 kJ)
Calories from fat 173.56 Kcal
% Daily Value*
Total Fat 19.28g 40%
Cholesterol 48.04mg 21%
Sodium 141.42mg 8%
Potassium 160.16mg 5%
Total Carbs 42.13g 19%
Sugars 27.67g 148%
Dietary Fiber 2.9g 16%
Protein 6.29g 17%
Vitamin C 3.3mg 7%
Vitamin A 0.1mg 3%
Iron 1.3mg 10%
Calcium 67.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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