Fiesta Bread Recipe

Posted by
Rate It!
Fiesta Bread
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 cups bisquick
  • 2/3 cup milk

Directions:

  1. In a bowl , combine the biscuit mix, milk and seasoning mix; mix well.
  2. Pat into a greased 8x8 inch square pan; drizzle with butter.
  3. Bake at 425 degrees for 15-17 min or until a toothpick inserted into the center comes out clean.
  4. Variation: use chili seasoning mix, or Italian or Ranch salad dressing mix.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.18 Kcal (616 kJ)
Calories from fat 57.66 Kcal
% Daily Value*
Total Fat 6.41g 10%
Cholesterol 7.15mg 2%
Sodium 287.33mg 12%
Potassium 61.62mg 1%
Total Carbs 19.82g 7%
Sugars 1.63g 7%
Dietary Fiber 0.84g 3%
Protein 2.73g 5%
Iron 0.7mg 4%
Calcium 52.1mg 5%
Amount Per 100 g
Calories 192.32 Kcal (805 kJ)
Calories from fat 75.35 Kcal
% Daily Value*
Total Fat 8.37g 10%
Cholesterol 9.34mg 2%
Sodium 375.47mg 12%
Potassium 80.52mg 1%
Total Carbs 25.9g 7%
Sugars 2.13g 7%
Dietary Fiber 1.1g 3%
Protein 3.56g 5%
Iron 0.9mg 4%
Calcium 68mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top