Festive Tossed Salad Recipe

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Festive Tossed Salad
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  1. In a large salad bowl, combine the first eight ingredients. In a jar with a tight-fitting lid, combine the dressing ingredients; shake well. Pour over salad; gently toss to coat. Serve immediately. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.41 Kcal (232 kJ)
Calories from fat 42.7 Kcal
% Daily Value*
Total Fat 4.74g 7%
Sodium 232.82mg 10%
Potassium 80.6mg 2%
Total Carbs 3.1g 1%
Sugars 2.24g 9%
Dietary Fiber 0.61g 2%
Protein 0.4g 1%
Vitamin C 15.8mg 26%
Iron 0.1mg 0%
Calcium 7.3mg 1%
Amount Per 100 g
Calories 110.5 Kcal (463 kJ)
Calories from fat 85.15 Kcal
% Daily Value*
Total Fat 9.46g 7%
Sodium 464.28mg 10%
Potassium 160.74mg 2%
Total Carbs 6.18g 1%
Sugars 4.48g 9%
Dietary Fiber 1.21g 2%
Protein 0.79g 1%
Vitamin C 31.6mg 26%
Iron 0.1mg 0%
Calcium 14.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
  • 2

Good Points

  • saturated fat free,
  • cholesterol free

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