Festive Fruit Squares Recipe

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Festive Fruit Squares
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x9 inch square pan.
  2. In a small bowl, toss together the glaceed fruit and 1/4 cup of flour just enough to coat the fruit. In a medium bowl, cream together the butter and sugar. Stir in the orange juice concentrate, then the egg, and almond extract. Sift together the flour, baking soda and salt; stir into the creamed mixture. Finally, stir in the flour coated fruit and the walnuts.
  3. Spread the batter evenly in the prepared 9x9 inch pan. Bake for 20 minutes, or until bars start to pull away from the sides of the pan. Remove from the oven and cool before frosting.
  4. To make the frosting, combine the confectioners' sugar, 3 tablespoons of butter, and orange juice in a small bowl. Beat until light and fluffy. Spread over cooled bars , then cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.79 Kcal (531 kJ)
Calories from fat 42.48 Kcal
% Daily Value*
Total Fat 4.72g 7%
Cholesterol 13.87mg 5%
Sodium 40.48mg 2%
Potassium 29.38mg 1%
Total Carbs 20.44g 7%
Sugars 15.31g 61%
Dietary Fiber 0.4g 2%
Protein 1.25g 3%
Vitamin C 1.8mg 3%
Iron 0.1mg 1%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 404.62 Kcal (1694 kJ)
Calories from fat 135.55 Kcal
% Daily Value*
Total Fat 15.06g 7%
Cholesterol 44.26mg 5%
Sodium 129.19mg 2%
Potassium 93.75mg 1%
Total Carbs 65.24g 7%
Sugars 48.87g 61%
Dietary Fiber 1.28g 2%
Protein 4g 3%
Vitamin C 5.8mg 3%
Vitamin A 0.1mg 1%
Iron 0.4mg 1%
Calcium 15.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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