Fennel Orange Salad (Ww - 3 Pts.) Recipe

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Fennel Orange Salad (Ww - 3 Pts.)
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Ingredients:

Directions:

  1. Toss all ingredients in a large bowl; cover and refrigerate for at least 2 hours or overnight.
  2. Serve cold or at room temperature.
  3. How to segment an orange (copy and paste in your browser window - www.weightwatchers.ca/util/art/index_art.aspx?tabnum=1&art_id=37881.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 24.96 Kcal (105 kJ)
Calories from fat 8.22 Kcal
% Daily Value*
Total Fat 0.91g 1%
Sodium 131.63mg 5%
Potassium 147.85mg 3%
Total Carbs 3.83g 1%
Sugars 1.15g 5%
Dietary Fiber 1.2g 5%
Protein 0.46g 1%
Vitamin C 9mg 15%
Iron 0.3mg 2%
Calcium 20.3mg 2%
Amount Per 100 g
Calories 50.7 Kcal (212 kJ)
Calories from fat 16.69 Kcal
% Daily Value*
Total Fat 1.85g 1%
Sodium 267.33mg 5%
Potassium 300.27mg 3%
Total Carbs 7.77g 1%
Sugars 2.33g 5%
Dietary Fiber 2.44g 5%
Protein 0.94g 1%
Vitamin C 18.3mg 15%
Iron 0.7mg 2%
Calcium 41.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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