Favorite Amish Cinnamon Bread Recipe

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Favorite Amish Cinnamon Bread
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Ingredients:

  • 1 cup milk
  • 1 cup sugar
  • 1 cup flour
  • 1 cup milk
  • 1 cup sugar
  • 1 cup flour
  • 1 cup milk
  • 1 cup sugar
  • 1 cup flour
  • 1/2 cup milk
  • 3 eggs
  • 1 tsp vanilla
  • 2 cups flour
  • 1 cup sugar
  • 1 1/2 tsp baking powder
  • 2 tsp cinnamon
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 1 cup nuts (optional)
  • 1/2 cup raisins (optional)

Directions:

  1. On day 1: combine 1 cup milk, 1 cup sugar, and 1 cup flour in a large ziplock bag and mush to mix ingredients.
  2. On days 2-5: mush the bag twice daily (remove air first).
  3. On day 6: add 1 cup milk, 1 cup sugar, and 1 cup flour to the bag and mush to mix.
  4. On days 7-9: mush the bag twice daily (remove air first).
  5. On day 10: squeeze contents of bag into large mixing bowl.
  6. Add 1 cup milk, 1 cup sugar, and 1 cup flour and mix well.
  7. Measure out 4 (1 cup each) starters (these will be used for other batches rather than starting with fresh milk, flour, and sugar on day 1; or you may give them to a friend with a copy of the recipe, but note this takes the place of the day 1 ingredients.) You may freeze the starters for future use if desired (the second day out of the freezer is day 1).
  8. To the small amount in the bowl add oil, milk, eggs, vanilla; mix well.
  9. Next add remaining ingredients (except nuts and raisins); mix well.
  10. Then (if using) fold in nuts and raisins.
  11. Spray 2 loaf pans with cooking spray.
  12. Sprinkle generously with cinnamon and sugar.
  13. Pour batter into pans and sprinkle tops with cinnamon and sugar.
  14. Bake at 325 for 1 hour or until done. (25 minutes for muffins).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1025.05 Kcal (4292 kJ)
Calories from fat 430.16 Kcal
% Daily Value*
Total Fat 47.8g 74%
Cholesterol 50.82mg 17%
Sodium 1947.15mg 81%
Potassium 527.27mg 11%
Total Carbs 138.6g 46%
Sugars 54.57g 218%
Dietary Fiber 9.69g 39%
Protein 15.91g 32%
Vitamin C 0.6mg 1%
Iron 6.2mg 34%
Calcium 376.3mg 38%
Amount Per 100 g
Calories 326.6 Kcal (1367 kJ)
Calories from fat 137.06 Kcal
% Daily Value*
Total Fat 15.23g 74%
Cholesterol 16.19mg 17%
Sodium 620.4mg 81%
Potassium 168mg 11%
Total Carbs 44.16g 46%
Sugars 17.39g 218%
Dietary Fiber 3.09g 39%
Protein 5.07g 32%
Vitamin C 0.2mg 1%
Iron 2mg 34%
Calcium 119.9mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.7
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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