Directions:
- Spray pan with cooking spray
- Cut up the radishes and onion and throw them in a skillet over medium heat
- Stir and add salt and pepper to taste
- Cook approx 5 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 111.56 Kcal (467 kJ) | ||
| Calories from fat | 88.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.88g | 15% | |
|---|---|---|---|
| Cholesterol | 10.17mg | 3% | |
| Sodium | 19.41mg | 1% | |
| Potassium | 147.68mg | 3% | |
| Total Carbs | 5.35g | 2% | |
| Sugars | 0.63g | 3% | |
| Dietary Fiber | 1.73g | 7% | |
| Protein | 0.91g | 2% | |
| Vitamin C | 5.8mg | 10% | |
| Calcium | 20mg | 2% | |
| Amount Per 100 g | |||
| Calories | 122.28 Kcal (512 kJ) | ||
| Calories from fat | 97.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.83g | 15% | |
|---|---|---|---|
| Cholesterol | 11.15mg | 3% | |
| Sodium | 21.27mg | 1% | |
| Potassium | 161.88mg | 3% | |
| Total Carbs | 5.86g | 2% | |
| Sugars | 0.69g | 3% | |
| Dietary Fiber | 1.9g | 7% | |
| Protein | 1g | 2% | |
| Vitamin C | 6.4mg | 10% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 21.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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