Directions:
- Into small bowl, measure all ingredients.
- Mix with wire whisk or fork until blended.
- Cover and refrigerate.
- Stir before using.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 41.54 Kcal (174 kJ) | ||
| Calories from fat | 16.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.85g | 3% | |
|---|---|---|---|
| Cholesterol | 3.72mg | 1% | |
| Sodium | 40.3mg | 2% | |
| Potassium | 51.54mg | 1% | |
| Total Carbs | 2.99g | 1% | |
| Sugars | 1.38g | 6% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 3.06g | 6% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 35.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 91.92 Kcal (385 kJ) | ||
| Calories from fat | 36.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.08g | 3% | |
|---|---|---|---|
| Cholesterol | 8.23mg | 1% | |
| Sodium | 89.16mg | 2% | |
| Potassium | 114.04mg | 1% | |
| Total Carbs | 6.62g | 1% | |
| Sugars | 3.05g | 6% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 6.77g | 6% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.3mg | 1% | |
| Calcium | 79.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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