Main
Recipes
Farmers Market Greens With Baked Goat Cheese Toast... Recipe

Farmers Market Greens With Baked Goat Cheese Toast... Recipe

Posted by

Rate It!

Farmers Market Greens With Baked Goat Cheese Toast...

Add your photo!

Ingredients

Count

Nutrition

981

Calories

Comments Print recipe

Ingredients:

Serving

1 tbsp champagne vinegar
2 tbsp finely- minced shallot
1/2 tsp fine sea salt
1 tsp freshly ground black pepper
3 tbsp extra virgin olive oil
12 thin diagonally cut baguette slices
1-1/2 tbsp extra virgin olive oil
1/4 lb fresh goat cheese at room temperature
1 tsp coarsely-chopped fresh thyme
6 oz mixed baby salad greens

Directions:

In a small bowl combine vinegar, shallot and a generous pinch of salt and let stand for 30 minutes then whisk in the olive oil and season with salt and pepper.
Preheat oven to 425.
Brush the baguette slices on both sides with 1 tablespoon of the olive oil.
Arrange on a baking sheet and bake 8 minutes then set aside to cool.
Reduce oven temperature to 350.
Lightly oil a small baking dish and put the goat cheese in it then sprinkle with thyme and drizzle with remaining olive oil then bake for 10 minutes.
Meanwhile in a bowl toss the salad greens with the vinaigrette.
Divide the greens among individual salad plates.
Spread the warm cheese on the toasts dividing evenly.
Arrange 3 toasts on each plate and serve the salads immediately.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	981.24 Kcal (4108 kJ)
Calories from fat	457.48 Kcal
		% Daily Value*
Total Fat	50.83g	78%
Cholesterol	46.77mg	16%
Sodium	1909.52mg	80%
Potassium	277.63mg	6%
Total Carbs	103.34g	34%
Sugars	3.95g	16%
Dietary Fiber	5.99g	24%
Protein	26.87g	54%
Vitamin C	4.5mg	8%
Iron	0.7mg	4%
Calcium	273.5mg	27%

Amount Per 100 g
Calories	342.2 Kcal (1433 kJ)
Calories from fat	159.54 Kcal
		% Daily Value*
Total Fat	17.73g	78%
Cholesterol	16.31mg	16%
Sodium	665.93mg	80%
Potassium	96.82mg	6%
Total Carbs	36.04g	34%
Sugars	1.38g	16%
Dietary Fiber	2.09g	24%
Protein	9.37g	54%
Vitamin C	1.6mg	8%
Iron	0.2mg	4%
Calcium	95.4mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Farmers Market Greens

Champagne vinegar, Chopped shallot, Salt, Black pepper and 3 more..
Arugula, Fresh Corn and Tomato Salad

Champagne vinegar or 1/4 cup white wine vinegar and 6 more..
Pear, Endive & Chevre Salad

Champagne vinegar, Dijon mustard, Salt and 6 more..
Endive Salad With Oranges and Goat Cheese

Vinaigrette, Extra-virgin olive oil , preferably spanish and 10 more..
Grilled Pork Chops with Shallot Butter

Bone-in center-cut pork chops, Salt, divided and 9 more..
Grilled Pear And Watercress Salad

Brown sugar, Water, Freshly ground pepper, Chopped walnuts and 12 more..
Spinach and Butternut Squash Lasagna

Reduced-fat milk, All-purpose flour (about 1/4 cup) and 14 more..
Escarole, Fennel, and Oak-Leaf Salad

Apple cider (preferably unfiltered) and 8 more..