EZ Peanut Butter Pie I Recipe

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EZ Peanut Butter Pie I
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Ingredients
6
Count
Nutrition
2620
Calories
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Ingredients:

  • 1 (8 oz) package cream cheese, softened
  • 1 (8 oz) container frozen whipped topping, thawed
  • 1 (9 inch) pie shell, baked

Directions:

  1. Beat the cream cheese, sugar and vanilla together. Add the peanut butter and mix well. Fold in the dessert topping until completely blended.
  2. Fill the pie crust with the peanut butter mixture and chill in the freezer until ready to serve. Note: Good in a chocolate crust with chocolate chips sprinkled on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2619.69 Kcal (10968 kJ)
Calories from fat 1436.41 Kcal
% Daily Value*
Total Fat 159.6g 246%
Cholesterol 31.19mg 10%
Sodium 1638.44mg 68%
Potassium 1548.81mg 33%
Total Carbs 267.63g 89%
Sugars 124.14g 497%
Dietary Fiber 12.26g 49%
Protein 48.77g 98%
Iron 5.4mg 30%
Calcium 130.3mg 13%
Amount Per 100 g
Calories 501.93 Kcal (2101 kJ)
Calories from fat 275.21 Kcal
% Daily Value*
Total Fat 30.58g 246%
Cholesterol 5.97mg 10%
Sodium 313.92mg 68%
Potassium 296.75mg 33%
Total Carbs 51.28g 89%
Sugars 23.78g 497%
Dietary Fiber 2.35g 49%
Protein 9.34g 98%
Iron 1mg 30%
Calcium 25mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 64.9
    Points
  • 74
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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