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Excelsior House Orange Blossom Muffins Recipe

Excelsior House Orange Blossom Muffins Recipe

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Ingredients

Count

Nutrition

2618

Calories

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Ingredients:

Serving

2 cups all-purpose flour
1 tbsp plus 1 tsp baking powder
1/4 cup sugar
1 tsp salt
1 egg, beaten
1/2 cup orange juice
1/2 cup orange marmalade
2 tbsp vegetable oil
1/2 cup chopped pecans

Directions:

Combine dry ingredients; make a well in center of mixture. Add egg, orange juice, marmalade, and oil; stir just until dry ingredients are moistened. Fold in pecans.
Spoon batter into greased muffin pans, filling two-thirds full. Bake at 400° for 15 minutes or until lightly browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2618.26 Kcal (10962 kJ)
Calories from fat	1094.78 Kcal
		% Daily Value*
Total Fat	121.64g	187%
Cholesterol	163.68mg	55%
Sodium	2490.08mg	104%
Potassium	1643.09mg	35%
Total Carbs	357.35g	119%
Sugars	140.05g	560%
Dietary Fiber	19.85g	79%
Protein	43.79g	88%
Vitamin C	71.2mg	119%
Iron	7.3mg	41%
Calcium	440.1mg	44%

Amount Per 100 g
Calories	342.48 Kcal (1434 kJ)
Calories from fat	143.2 Kcal
		% Daily Value*
Total Fat	15.91g	187%
Cholesterol	21.41mg	55%
Sodium	325.71mg	104%
Potassium	214.92mg	35%
Total Carbs	46.74g	119%
Sugars	18.32g	560%
Dietary Fiber	2.6g	79%
Protein	5.73g	88%
Vitamin C	9.3mg	119%
Iron	1mg	41%
Calcium	57.6mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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