Directions:
- Preheat oven to 300 degrees F.
- To make the pastry, combine flour, baking powder, sugar, and salt in bowl.
- Mix in oil, warm milk, and beaten eggs until a soft dough is formed.
- Cut the dough into small 2 inch balls.
- Cover and let rest for 15 minutes.
- Meanwhile prepare the filling by heating the oil in a large frypan.
- Add the chopped onions, and cook until they are soft.
- Stir the ground meat into the pan and add the cumin, salt, and pepper. Fry until well cooked.
- On a lightly floured work surface, roll out the pastry balls into 4-inch round circles.
- Place a teaspoon of filling in the center of a rolled-out pastry.
- Moisten the edges, fold, and press together to seal. You may optionally roll the edges inward for a decorative effect.
- Place on a greased baking sheet.
- Repeat the previous three steps for each pastry ball.
- Bake for about 15 minutes or until lightly browned.
- Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 438.47 Kcal (1836 kJ) | ||
| Calories from fat | 196.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.85g | 34% | |
|---|---|---|---|
| Cholesterol | 76.68mg | 26% | |
| Sodium | 1234.83mg | 51% | |
| Potassium | 524.08mg | 11% | |
| Total Carbs | 42.14g | 14% | |
| Sugars | 3.63g | 15% | |
| Dietary Fiber | 2.15g | 9% | |
| Protein | 18.25g | 36% | |
| Vitamin C | 2mg | 3% | |
| Iron | 2.5mg | 14% | |
| Calcium | 153.9mg | 15% | |
| Amount Per 100 g | |||
| Calories | 227.97 Kcal (954 kJ) | ||
| Calories from fat | 102.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.36g | 34% | |
|---|---|---|---|
| Cholesterol | 39.87mg | 26% | |
| Sodium | 642mg | 51% | |
| Potassium | 272.48mg | 11% | |
| Total Carbs | 21.91g | 14% | |
| Sugars | 1.89g | 15% | |
| Dietary Fiber | 1.12g | 9% | |
| Protein | 9.49g | 36% | |
| Vitamin C | 1mg | 3% | |
| Iron | 1.3mg | 14% | |
| Calcium | 80mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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