Evelyn's Cornflake Cookies Recipe

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Evelyn's Cornflake Cookies
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Ingredients
9
Count
Nutrition
1218
Calories
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Ingredients:

Directions:

  1. Cream together all ingredients except cornflakes and cherries. Chill dough for one hour.
  2. Preheat oven to 350 degrees F (180 degrees C).
  3. Roll into 1 inch balls, then roll balls into crumbs. Place on parchment-lined sheets, top each cookie with a cherry. Bake for 13 minutes; 6 minutes on middle rack, 7-8 minutes on top rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1218.13 Kcal (5100 kJ)
Calories from fat 549.46 Kcal
% Daily Value*
Total Fat 61.05g 94%
Cholesterol 168.79mg 56%
Sodium 735.68mg 31%
Potassium 404.94mg 9%
Total Carbs 152.9g 51%
Sugars 61.17g 245%
Dietary Fiber 8.46g 34%
Protein 14.1g 28%
Vitamin A 0.6mg 19%
Iron 0.8mg 5%
Calcium 205.8mg 21%
Amount Per 100 g
Calories 247.02 Kcal (1034 kJ)
Calories from fat 111.42 Kcal
% Daily Value*
Total Fat 12.38g 94%
Cholesterol 34.23mg 56%
Sodium 149.19mg 31%
Potassium 82.12mg 9%
Total Carbs 31.01g 51%
Sugars 12.41g 245%
Dietary Fiber 1.71g 34%
Protein 2.86g 28%
Vitamin A 0.1mg 19%
Iron 0.2mg 5%
Calcium 41.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.7
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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