Oatmeal Cornflake Cookies Recipe

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Oatmeal Cornflake Cookies
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Ingredients:

  • 1 3/4 cups flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 1/2 tsp vanilla
  • 1/2 cup vegetable oil

Directions:

  1. Preheat oven to 350 degrees.
  2. Sift together flour, baking soda, and salt; stir in oats and cornflakes. Set aside.
  3. Cream butter and sugars. Add egg and vanilla, then oil. Mix well.
  4. Add flour mixture; mix well.
  5. Drop by spoonfuls onto ungreased cookie sheet.
  6. Bake 10 to 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 710.48 Kcal (2975 kJ)
Calories from fat 392.25 Kcal
% Daily Value*
Total Fat 43.58g 67%
Cholesterol 67.95mg 23%
Sodium 1290.53mg 54%
Potassium 140.54mg 3%
Total Carbs 75.75g 25%
Sugars 27.75g 111%
Dietary Fiber 5.24g 21%
Protein 7.41g 15%
Vitamin A 0.2mg 6%
Iron 3.3mg 18%
Calcium 155.8mg 16%
Amount Per 100 g
Calories 431.71 Kcal (1807 kJ)
Calories from fat 238.34 Kcal
% Daily Value*
Total Fat 26.48g 67%
Cholesterol 41.29mg 23%
Sodium 784.16mg 54%
Potassium 85.4mg 3%
Total Carbs 46.03g 25%
Sugars 16.86g 111%
Dietary Fiber 3.18g 21%
Protein 4.51g 15%
Vitamin A 0.1mg 6%
Iron 2mg 18%
Calcium 94.7mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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