Eva's Savory Turkey Legs Recipe

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Ingredients:

Serving

2 cups dry bread cubes
1 large stalk celery, minced
1/3 cup dried cranberries
1/4 cup chopped walnuts
1 small yellow onion, diced
1/4 tsp minced garlic
1/2 tsp ground sage
1/2 tsp dried marjoram
1/2 tsp salt
1/4 tsp pepper
1 egg
1/4 cup hot water
2 turkey legs
1 1/2 tbsp butter

Directions:

Preheat oven to 375 degrees F (190 degrees C). Place a large sheet of aluminum foil on a medium baking sheet.
In a medium bowl, mix the bread, celery, cranberries, walnuts, onion, and garlic. Season with sage, marjoram, salt, and pepper. Stir in the egg and enough hot water to moisten.
Arrange turkey legs on the foil sheet, and season with salt and pepper. Spoon the bread mixture around the legs, and dot with butter. Tightly seal the foil around the legs and bread mixture.
Bake 1 hour in the preheated oven, or until the turkey leg meat has reached an internal temperature of 180 degrees F (80 degrees C).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1203.91 Kcal (5041 kJ)
Calories from fat	397.61 Kcal
		% Daily Value*
Total Fat	44.18g	68%
Cholesterol	343.23mg	114%
Sodium	2286.7mg	95%
Potassium	1535.8mg	33%
Total Carbs	101.13g	34%
Sugars	16.37g	65%
Dietary Fiber	5.47g	22%
Protein	98.35g	197%
Vitamin C	1.1mg	2%
Vitamin A	0.1mg	2%
Iron	13.6mg	75%
Calcium	212.8mg	21%

Amount Per 100 g
Calories	197.37 Kcal (826 kJ)
Calories from fat	65.18 Kcal
		% Daily Value*
Total Fat	7.24g	68%
Cholesterol	56.27mg	114%
Sodium	374.88mg	95%
Potassium	251.78mg	33%
Total Carbs	16.58g	34%
Sugars	2.68g	65%
Dietary Fiber	0.9g	22%
Protein	16.12g	197%
Vitamin C	0.2mg	2%
Iron	2.2mg	75%
Calcium	34.9mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

27

Points
31

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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