Ethiopian Beef Jerky and Split Lentils Stew (Quwanta-Miser Wot) Recipe

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Ethiopian Beef Jerky and Split Lentils Stew (Quwanta-Miser Wot)
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Ingredients:

Directions:

  1. Sauté the onion with 1/2 cup of water and two tablespoons of oil for 5 minutes or until tender.
  2. 2nd Step: To the cooked onion add half cup of water, chili powder (berbere), butter, garlic and black pepper. Stir for 10 minutes.
  3. To the boiling sauce, add half cup of water, fried meat without grease or beef jerky and cook it until tender (10 minutes).
  4. Meanwhile, bring to boil 4 cups of water in a medium pot. Rinse the lentils with fresh water and add to it. Cook for 5 minutes.
  5. Remove the foam with spoon from the lentils and discard . Lightly drain the extra water in a container or a cup.
  6. Combine the lentils and the beef jerky sauce. Mix well. If more water is needed, use the set-aside water. Cook the stew for 20 minutes or until it simmers.
  7. Add false cardamom and salt to taste. Remove from heat. Serve it warm with Injera, pita bread etc.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 374.24 Kcal (1567 kJ)
Calories from fat 139.09 Kcal
% Daily Value*
Total Fat 15.45g 24%
Cholesterol 80.65mg 27%
Sodium 37.36mg 2%
Potassium 596.08mg 13%
Total Carbs 21.71g 7%
Sugars 1.47g 6%
Dietary Fiber 10.38g 42%
Protein 35.87g 72%
Vitamin C 5.5mg 9%
Iron 4.9mg 27%
Calcium 29.3mg 3%
Amount Per 100 g
Calories 268.41 Kcal (1124 kJ)
Calories from fat 99.75 Kcal
% Daily Value*
Total Fat 11.08g 24%
Cholesterol 57.85mg 27%
Sodium 26.79mg 2%
Potassium 427.51mg 13%
Total Carbs 15.57g 7%
Sugars 1.06g 6%
Dietary Fiber 7.45g 42%
Protein 25.73g 72%
Vitamin C 3.9mg 9%
Iron 3.5mg 27%
Calcium 21mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

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