Espresso Biscotti Recipe

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Espresso Biscotti
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. In a bowl with an electric mixer mix together the flour, espresso powder, cinnamon, baking soda and powder, sugar, salt and orange zest. In a small bowl beat together the eggs and vanilla. Add them all at once to the dry ingredients and beat until a dough is formed. Stir in almonds.
  3. Turn the dough out onto a floured board and form it into a ball. Halve it and form each half into a log approximately 12 inches long and 2 inches wide. Arrange logs on a buttered and floured baking sheet about 3 inches apart.
  4. Bake logs in the middle of oven for 40 minutes or until they are firm all over and browned. Remove them from the oven, let cool for a few minutes. On a cutting board slice logs on a diagonal about 1/2 inch thick. Arrange the slices back on baking sheet and bake them for approximately 10 minutes on each side or until golden throughout.
  5. Cool biscotti to room temperature. Store them in an airtight container in single layers between waxed paper for up to 2 weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 755 Kcal (3161 kJ)
Calories from fat 225.45 Kcal
% Daily Value*
Total Fat 25.05g 39%
Cholesterol 186mg 62%
Sodium 680.13mg 28%
Potassium 506.02mg 11%
Total Carbs 112.85g 38%
Sugars 41.2g 165%
Dietary Fiber 6.81g 27%
Protein 22.54g 45%
Vitamin C 5.5mg 9%
Iron 3.1mg 17%
Calcium 173.9mg 17%
Amount Per 100 g
Calories 331.12 Kcal (1386 kJ)
Calories from fat 98.88 Kcal
% Daily Value*
Total Fat 10.99g 39%
Cholesterol 81.57mg 62%
Sodium 298.28mg 28%
Potassium 221.92mg 11%
Total Carbs 49.49g 38%
Sugars 18.07g 165%
Dietary Fiber 2.99g 27%
Protein 9.89g 45%
Vitamin C 2.4mg 9%
Iron 1.3mg 17%
Calcium 76.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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