Entrecote Mirabeau Recipe

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Entrecote Mirabeau
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Ingredients
5
Count
Nutrition
276
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Sauté the sirloins in butter to the taste of the diners.
  2. Remove the sirloins and place on serving dishes.
  3. In the same pan add a little more butter, anchovies, olives, and tarragon.
  4. Sauté until well mixed.
  5. Pour an equal amount of the sauce over each sirloin and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.11 Kcal (1156 kJ)
Calories from fat 111.06 Kcal
% Daily Value*
Total Fat 12.34g 19%
Cholesterol 113.76mg 38%
Sodium 526.2mg 22%
Potassium 529.52mg 11%
Total Carbs 0.29g 0%
Sugars 0.05g 0%
Dietary Fiber 0.17g 1%
Protein 41.85g 84%
Vitamin C 0.1mg 0%
Iron 4.4mg 24%
Calcium 17.5mg 2%
Amount Per 100 g
Calories 184.63 Kcal (773 kJ)
Calories from fat 74.27 Kcal
% Daily Value*
Total Fat 8.25g 19%
Cholesterol 76.07mg 38%
Sodium 351.85mg 22%
Potassium 354.07mg 11%
Total Carbs 0.19g 0%
Sugars 0.04g 0%
Dietary Fiber 0.12g 1%
Protein 27.98g 84%
Vitamin C 0.1mg 0%
Iron 2.9mg 24%
Calcium 11.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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