English Toffee Popcorn Bars Recipe

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English Toffee Popcorn Bars
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Ingredients:

Directions:

  1. Combine popcorn, peanuts and toasted coconut. Cover bottom of a buttered 15 1/2 by 10 1/2 by 1-inch jelly-roll pan with half popcorn mixture. Keep filled pan and remaining popcorn mixture warm in a preheated 200 degree Fahrenheit oven.
  2. Toffee: Melt butter over low heat in a heavy 2-quart saucepan. Add sugar and blend well. Continue to cook over low heat stirring constantly until mixture reaches a full boil. Add water and corn syrup; mix well.
  3. Wash down sides of pan with a pastry brush dipped in water to remove any sugar granules. Cook and stir over low heat, until mixture reaches soft-crack stage on a candy thermometer (280 degrees).
  4. Immediately pour mixture over warm popcorn in jelly-roll pan, making certain all popcorn is covered. Quickly spread and press remaining popcorn mixture into hot toffee. Set aside to cool.
  5. Chocolate topping: Melt chocolate and shortening over low heat. Spread over popcorn mixture, making certain any loose pieces are held in place. Cool. Cut into bars. May be wrapped in plastic wrap for storage.
  6. Yield: 20 (4 by 2 inch) bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.24 Kcal (374 kJ)
Calories from fat 63.81 Kcal
% Daily Value*
Total Fat 7.09g 11%
Cholesterol 10.77mg 4%
Sodium 7.84mg 0%
Potassium 41.61mg 1%
Total Carbs 6.27g 2%
Sugars 3.3g 13%
Dietary Fiber 0.38g 2%
Protein 0.97g 2%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 5.3mg 1%
Amount Per 100 g
Calories 543.84 Kcal (2277 kJ)
Calories from fat 388.9 Kcal
% Daily Value*
Total Fat 43.21g 11%
Cholesterol 65.61mg 4%
Sodium 47.81mg 0%
Potassium 253.56mg 1%
Total Carbs 38.21g 2%
Sugars 20.13g 13%
Dietary Fiber 2.33g 2%
Protein 5.93g 2%
Vitamin C 0.4mg 0%
Vitamin A 0.3mg 2%
Iron 1.7mg 2%
Calcium 32.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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