Eggnog With Fluffy Topping Recipe

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Eggnog With Fluffy Topping
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Ingredients
5
Count
Nutrition
95
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Mix egg yolks and sugar until thorouhghly blended.
  2. Slowly add milk and cream, mixing thoroughly.
  3. Put in fridge.
  4. Blend egg whitles until stif peaks form.
  5. To serve, ladel nog into a cup, spoon some fowm ontop, and sprinkle with nutmed.
  6. Note: you can add sugar to egg white.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.91 Kcal (397 kJ)
Calories from fat 52.02 Kcal
% Daily Value*
Total Fat 5.78g 9%
Cholesterol 65.54mg 22%
Sodium 23.36mg 1%
Potassium 27.51mg 1%
Total Carbs 5.52g 2%
Sugars 5.02g 20%
Dietary Fiber 0.01g 0%
Protein 1.96g 4%
Vitamin C 0.1mg 0%
Iron 0.3mg 1%
Calcium 15.3mg 2%
Amount Per 100 g
Calories 122.23 Kcal (512 kJ)
Calories from fat 66.99 Kcal
% Daily Value*
Total Fat 7.44g 9%
Cholesterol 84.41mg 22%
Sodium 30.09mg 1%
Potassium 35.43mg 1%
Total Carbs 7.11g 2%
Sugars 6.46g 20%
Dietary Fiber 0.01g 0%
Protein 2.52g 4%
Vitamin C 0.2mg 0%
Iron 0.3mg 1%
Calcium 19.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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