White Chocolate Creme Brulee Recipe

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White Chocolate Creme Brulee
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Ingredients:

Directions:

  1. Heat oven to 325 degrees.
  2. In a large bowl, whisk together the egg yolks, whole egg and 1/4 cup sugar until smooth.
  3. Chop the white chocolate; set aside.
  4. Heat cream and half and half over medium heat just until it begins to bubble.
  5. Turn the heat to low and add chocolate, stirring until melted.
  6. Start to laddle chocolate cream into the eggs slowly, whisking well with each addition.
  7. When the mixture is incorporated, strain into clean bowl.
  8. Stir in vanilla and nutmeg.
  9. Ladle mixture into 12 (1/2 cup) ramekins.
  10. Place in large baking pan, add enough hot water to come halfway up the sides of the dishes.
  11. Cook 45 minutes.
  12. They will have a light gold top and be slightly wobbly in the center.
  13. Remove from pan, transfer to rack to cool.
  14. Cover loosely and refrigerate until chilled.
  15. Several hours before serving: start to caramelize the custards.
  16. Place oven rack on 2nd rack from the broiler.
  17. Sprinkle 1 1/2 tsp sugar on top of each ramekins, arrange on baking sheet.
  18. Place under broiler 5 to 6 minutes.
  19. Rotate 1/2 way through.
  20. Cool on racks and then refrigerate again until chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 737.85 Kcal (3089 kJ)
Calories from fat 445.98 Kcal
% Daily Value*
Total Fat 49.55g 76%
Cholesterol 305.49mg 102%
Sodium 174.68mg 7%
Potassium 377.06mg 8%
Total Carbs 63.39g 21%
Sugars 58.59g 234%
Dietary Fiber 0.03g 0%
Protein 13.58g 27%
Vitamin C 1.8mg 3%
Iron 1.1mg 6%
Calcium 249.1mg 25%
Amount Per 100 g
Calories 285.85 Kcal (1197 kJ)
Calories from fat 172.78 Kcal
% Daily Value*
Total Fat 19.2g 76%
Cholesterol 118.35mg 102%
Sodium 67.67mg 7%
Potassium 146.08mg 8%
Total Carbs 24.56g 21%
Sugars 22.7g 234%
Dietary Fiber 0.01g 0%
Protein 5.26g 27%
Vitamin C 0.7mg 3%
Iron 0.4mg 6%
Calcium 96.5mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.9
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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