Eggnog Cookies Recipe

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Eggnog Cookies
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Ingredients:

  • 2 1/4 cups flour
  • 1/2 tsp ground nutmeg
  • 1 1/4 cups white sugar
  • 1/2 cup eggnog
  • 1 tsp vanilla
  • 2 large egg yolks

Directions:

  1. Preheat oven to 300 degrees.
  2. In a bowl, combine all the dry ingredients together.
  3. In a large bowl, cream together the sugar and butter until it resembles a grainy paste.
  4. Add eggnog, vanilla and egg yolks and beat at medium speed until smooth.
  5. Add the flour mixture and beat at low speed until blended.
  6. Do not over mix.
  7. Drop by teaspoons onto ungreased baking sheet, 1 inch apart. Sprinkle lightly with additional nutmeg.
  8. Bake for 23-25 minutes or until bottoms turn light brown.
  9. Transfer from pans immediately to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1404.76 Kcal (5881 kJ)
Calories from fat 667.79 Kcal
% Daily Value*
Total Fat 74.2g 114%
Cholesterol 270.99mg 90%
Sodium 2581.21mg 108%
Potassium 524.06mg 11%
Total Carbs 167.01g 56%
Sugars 52.68g 211%
Dietary Fiber 12.76g 51%
Protein 21.25g 43%
Vitamin C 0.9mg 1%
Vitamin A 0.6mg 19%
Iron 7.9mg 44%
Calcium 497mg 50%
Amount Per 100 g
Calories 386.21 Kcal (1617 kJ)
Calories from fat 183.59 Kcal
% Daily Value*
Total Fat 20.4g 114%
Cholesterol 74.5mg 90%
Sodium 709.64mg 108%
Potassium 144.08mg 11%
Total Carbs 45.92g 56%
Sugars 14.48g 211%
Dietary Fiber 3.51g 51%
Protein 5.84g 43%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 19%
Iron 2.2mg 44%
Calcium 136.6mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.5
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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